Kanelbullar

Description

Traditional Swedish buns that are made from a soft, chewy cardamom dough along with the goodness of cinnamon-sugar filling. Turned and tied into cute little knots, these Swedish Cinnamon buns are the perfect companion to a refreshing cup of coffee. Kanelbullar is a sweet treat you’ll surely keep coming back to!

Ingredients

Wheat Flour | Yeast | Rock Salt | Ground Cardamom Pods | Milk | Egg | Butter | Sugar | Cinnamon | Almond Flour